Macadamia Cookie Recipes - Easy to prepare and fast!

This macadamia cookie recipes are quick, easy and delicious. Just check everything and I'm sure you will be amazed, amazing.

So here we go for some cookie recipes macadamia:

Macadamia> Shortbread>

1 c Macadamia nuts (4 oz)

1 C flour

4.1c cornstarch

4.3 c unsalted butter, soft

4.3 c powdered sugar

Finely chop the macadamia nuts. Flour, sugar and cornstarch. Mix
nuts. Butter in a bowl until creamy with an average speed. At low speed, beat in flour. With a spoon, level, shape dough into a ball. Place 2 inches apart on greased baking sheet UN. Flatten each ball with a fork. In a preheated oven at 300 degrees 25-30 minutes until golden brown around the edges. When cooked on a rack to cool 5 minutes. Transfer the cookies to cool.

Alternatives: Press the middle of each Macadamia> Cookies before baking.
Sprinkle with candy on removing cookies from oven.

> Macadamia Nut Cookies>

1 c butter, soft

1 c powdered sugar

1 teaspoon teaspoon vanilla

2.1 c chopped macadamia nuts

4.1c finely ground macadamia nuts

4.1 V. teaspoon salt

4.1c granulated sugar

2 C flour

2 c coconut flakes

Measure the flour, mix again with salt e. Set aside. In a large
Bowlbutter, then add sugar and cream until further
well blended. Add vanilla. Gradually beat cream into the mixture of flour until smooth. Mix coconut and macadamia nuts. Form a roll dough 1 1 / 2 inches in diameter and wrap in plastic wrap.

Refrigerate for at least 6 hours or overnight. Cut into 1/4-inch intervals of the role and place rounds on a greased baking pan. Bake at 300 degrees for 20 minutes. Sift icing sugar on waxed paper,Reservations at the Cup, cookies and transfer to oven. Sift the sugar is slightly higher. Cool completely before storing in cookie boxes.

For about 3 1 / 2 dozen.

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