Tuesday, May 17, 2011

How to Use Carrots in Desserts: Carrot Pie and Bite-Size Carrot Cake Cookies

Carrots, a delicious and versatile vegetable.  Have you ever had Carrot Pie?  This recipe is from my teenage years in Southern Indiana.  It is similar to pumpkin pie in texture a somewhat in taste as it has some of the same spices.  Give this tasty pie a try.  And the Bite-Size Carrot Cake Cookies are very tasty.  Surprise your family and friends with this healthy vegetable made into some very tasty cookies and a wonderful pie that will be a surprise!



For more of Linda's dessert recipes visit her blog at http://ladybugssweettreats.blogspot.com  For her old fashion recipe collection go to http://grandmasvintagerecipes.blogspot.com

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